Family Promise Meal

Roasted Rolled Pork Shoulder with Parsley Parmesan Stuffing
(Thyme, Sage, Rosemary, Garlic, Fresh Bread Crumbs)
BBQ Ribs without Sauce
Salad Greens with Purple Carrot and Tomato
Braised Celeriac, Fennel and Scallion
Rosemary Roasted Yukon Gold Tomatoes

Lemonade

Brunch Cooking Class

Cinnamon-Peach Smoothies (brown sugar, ice, plain yogurt)
Fresh Fruit Compote (fresh lime, mint, honey)
Eggs Benedict

Meal for New Mom

Garlic Pepper Baked Chicken Pieces
Roasted Cauliflower and Broccoli with Cheese-Basil Tomato Sauce
Cucumber Salad
Seasoned Rice

Meal for Triplet Family

Baked ham with dijon-honey glaze
Fresh asparagus rolled in melted butter
Rosemary Baked Red Potatoes
Sweet Corn
Fresh Fruit Salad

Easter Sunday

Eggs Benedict for breakfast

Mesclun with White Truffle Sherry Vinaigrette
(chiffonade mint, slivered shallot, goat cheese crumbles, s&p)
Soy Garlic Marinated Lamb Roast
Asparagus Risotto
Carrot Pudding

Eli's Birthday Dinner

Shrimp with Feta and Tomatoes (garlic, onions, fresh dill and parsley);
-served with Garlic bread to sop up the juices

Pork Loin Roast with a Chimichurri Marinade; Chimichurri sauce for dipping

Yellow Pear Tomato, Campari Tomato, and Fresh Basil Salad
(extra virgin olive oil, sea salt, freshly cracked pepper)

Charred Green Beans with Garlic, White Wine and Butter

Blackberry Compote with fresh blackberries and blueberries folded in
Home made shortcakes