Sesame Ginger Marinated Lamb Leg with reduced marinade for sauce
Mashed Potatoes
Brussel Sprouts
Oranges
*This lamb doesn't really taste "asian" although the ingredients are. It goes well with the sides here and with the following sides:
Sesame Ginger Marinated Lamb Leg with reduced marinade for sauce
Toasted Cous Cous with fresh mint
Buttered Sugar Snap Peas
Showing posts with label lamb. Show all posts
Showing posts with label lamb. Show all posts
Wednesday, May 11, 2011
Saturday, August 8, 2009
Lamb Dinner with Old Friends
Pan Seared Lamb Chops (minced garlic, tarragon, mint, rosemary, sage, thyme, oil)
Port Wine and Balsamic Reduction Sauce
Onion Caramelized Oven Roasted Potatoes
Roasted Garlic Cloves
Spinach, Feta, Tomato, Carrot Salad
Grapes
Artichoke with citrus and crusty French baguette
Port Wine and Balsamic Reduction Sauce
Onion Caramelized Oven Roasted Potatoes
Roasted Garlic Cloves
Spinach, Feta, Tomato, Carrot Salad
Grapes
Artichoke with citrus and crusty French baguette
Thursday, April 16, 2009
Easter Sunday
Eggs Benedict for breakfast
Mesclun with White Truffle Sherry Vinaigrette
(chiffonade mint, slivered shallot, goat cheese crumbles, s&p)
Soy Garlic Marinated Lamb Roast
Asparagus Risotto
Carrot Pudding
Mesclun with White Truffle Sherry Vinaigrette
(chiffonade mint, slivered shallot, goat cheese crumbles, s&p)
Soy Garlic Marinated Lamb Roast
Asparagus Risotto
Carrot Pudding
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