Showing posts with label lamb. Show all posts
Showing posts with label lamb. Show all posts

Wednesday, May 11, 2011

Sesame Ginger Lamb

Sesame Ginger Marinated Lamb Leg with reduced marinade for sauce
Mashed Potatoes
Brussel Sprouts
Oranges

*This lamb doesn't really taste "asian" although the ingredients are.  It goes well with the sides here and with the following sides:

Sesame Ginger Marinated Lamb Leg with reduced marinade for sauce
Toasted Cous Cous with fresh mint
Buttered Sugar Snap Peas

Saturday, August 8, 2009

Lamb Dinner with Old Friends

Pan Seared Lamb Chops (minced garlic, tarragon, mint, rosemary, sage, thyme, oil)
Port Wine and Balsamic Reduction Sauce
Onion Caramelized Oven Roasted Potatoes
Roasted Garlic Cloves
Spinach, Feta, Tomato, Carrot Salad
Grapes
Artichoke with citrus and crusty French baguette

Thursday, April 16, 2009

Easter Sunday

Eggs Benedict for breakfast

Mesclun with White Truffle Sherry Vinaigrette
(chiffonade mint, slivered shallot, goat cheese crumbles, s&p)
Soy Garlic Marinated Lamb Roast
Asparagus Risotto
Carrot Pudding